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Comprehensive English-Chinese Dictionary
Collins English-English Dictionary
- cutlet ['k^tlɪt]
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1.
n
a piece of meat taken esp from the best end of neck of lamb, pork, etc
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2.
n
a flat croquette of minced chicken, lobster, etc
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3.
n
[Etymology]
C18: from Old French costelette, literally: a little rib, from coste rib, from Latin costa
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1.
n
a piece of meat taken esp from the best end of neck of lamb, pork, etc
Examples
- vegetable/nut cutlet
- 蔬菜/坚果炸饼 → cutlet
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