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Collins English-Chinese Dictionary
- mustard
['m^stəd]
-
-
1.
noun
[u]
芥末
Comprehensive English-Chinese Dictionary
- mustard
[ 'mʌstɚd]
[ 'mʌstəd]
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-
1.
noun
[botany]
芥;芥菜(Brassica属)
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2.
noun
芥末;芥子
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3.
noun
芥末色;深黄色
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4.
adjective
十字花科(cruciferae)植物的
Collins English-English Dictionary
- mustard
['m^stəd]
-
-
1.
n
any of several Eurasian plants of the genus Brassica, esp black mustard and white mustard, having yellow or white flowers and slender pods and cultivated for their pungent seeds: family Brassicaceae (crucifers) - See also charlock
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2.
n
a paste made from the powdered seeds of any of these plants and used as a condiment
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3.
n
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4.
n
a brownish-yellow colour
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5.
n
(as adjective)
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a mustard carpet
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6.
n
[slang]
[chiefly US]
zest or enthusiasm
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7.
n
[Etymology]
C13: from Old French moustarde, from Latin mustum must2, since the original condiment was made by adding must
Examples
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mustard bites the tongue
→ bite
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hot mustard
→ hot
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a mustard carpet
→ mustard
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芥末我吃不来。
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I'm not especially fond of mustard.
→ 吃不来
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