蛋白 translation, how to use 蛋白 dànbái dictionary 蛋白 English翻译词典

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蛋白

[dànbái]
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Comprehensive Chinese-English Dictionary

蛋白 [dànbái]

1. egg white; albumen; white
2. protein

Contemporary Standard Chinese Dictionary

蛋白 [dànbái]

1. 名禽类的卵中,包在蛋黄周围的透明胶状物质,主要成分是蛋白质。
2. 名指蛋白质

血清球蛋白

See more results for 蛋白 in the English-Chinese Dictionary

Examples

身体对于蛋白的吸纳是有限的, 多了也没用。 → 吸纳
血清球蛋白 → 蛋白
lemon chiffon pie: 柠檬蛋白馅饼 → chiffon

Word Decomposition

蛋 [dàn]	+	白 [bái]

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