蛋黄 translation, how to use 蛋黄 dànhuáng dictionary 蛋黄 English翻译词典

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蛋黄

[dànhuáng]
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Comprehensive Chinese-English Dictionary

蛋黄 [dànhuáng]

1. yolk; egg yolk

Contemporary Standard Chinese Dictionary

蛋黄 [dànhuáng]

1. 名禽类等的卵中被蛋白包裹着的黄色胶状物质,呈球形。

See more results for 蛋黄 in the English-Chinese Dictionary

Examples

这是一种抽提蛋黄抗体的方法。 → 抽提
蛋黄 → 蛋
蛋黄 → 黄
a whole yolk: 完整的蛋黄 → yolk
Place the egg yolks, lemon juice and herbs in a blender or food processor and season well with salt and pepper.: 把蛋黄，柠檬汁，香料放在食物搅拌器里,然后加入盐和辣椒做调料。 → salt
The most nutritious part of an egg is the egg yolk.: 蛋黄是鸡蛋中最有营养的部分。 → yolk

Word Decomposition

蛋 [dàn]	+	黄 [huáng]

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